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Dasar Kesehatan Lingkungan (BASIC ENVIRONMENTAL HEALTH)
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Fakultas Kesehatan Masyarakat
PHL1602134 - MOOC12021
7. INTRODUCTION OF FOOD CONTAMINATION
7. Introduction of Food Contamination
7. Introduction of Food Contamination
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◄ 6. Introduction of Water Pollution
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Pengumuman
Evaluasi Hasil Pemelajaran
Daftar Pustaka
BRP Mata Kuliah Dasar Kesehatan Lingkungan
1. Introduction of Environmental Health
1. Presentation of Introduction
2. Overview of Environmental Health
2. Presentation of Environmental Health
3. Presentation of Ecology and Ecosystem
3. Introduction of Ecology and Ecosystem
4. Presentation of Diseases-Causing Agents
4. Disease-Causing Agents in the Environment
5. Introduction of Air Pollution
5. Presentation of Air Pollution
6. Presentation of Water Pollution
6. Introduction of Water Pollution
7. Presentation of Food Contamination
9. Vectors and Disease-Carrying Animals
9. Presentation of Vector and Diseases-Carrying Animals (Part 1)
9. Presentation of Vector and Diseases-Carrying Animals (Part 2)
10. Presentation of Solid and Wastewater (Part 1)
10. Presentation of Solid and Wastewater (Part 2)
10. Solid and Wastewater
11. Presentation of Environmental Health in Settlements and Housing (Part 1)
11. Presentation of Environmental Health in Settlements and Housing (Part 2)
11. Environmental Health in Settlements and Housing
12. Presentation of Environmental Health in the Industry (Part 1)
12. Presentation of Environmental Health in the Industry (Part 2)
12. Environmental Health in the Industry
13. Presentation of Environmental Health in Public Places, Tourism and Transportation
13. Environmental Health in Public Places, Tourism and Transportation
14. Presentation of Environmental Health in Agricultural and Livestock (Part 1)
14. Presentation of Environmental Health in Agricultural and Livestock (Part 2)
14. Environmental Health in Agriculture and Livestock
15. Presentation of Global Environmental Health and Climate Change (Part 1)
15. Presentation of Global Environmental Health and Climate Change (Part 2)
15. Global Environmental Health and Climate Change
7. Presentation of Food Contamination ►
PHL1602134 - MOOC12021
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